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Royal Coster Diamonds x Tout Patisserie Present a "Diamond" Easter Egg

Diamonds and chocolate turn out to be a great combination! Tout Patisserie and Royal Coster Diamonds are celebrating their skills and passion by working together on two beautiful Easter eggs, both decorated with zirconia. Starting from March 27, you can see the Easter eggs at Royal Coster Diamonds on Paulus Potterstraat 6 in Amsterdam and at Tout Patisserie on Maasstraat 77 in Amsterdam.

Easter and chocolate go hand in hand. Royal Coster Diamonds expects many visitors during the Easter weekend and wanted to show them something special. The skilled people from Tout Patisserie and the diamond experts from Royal Coster Diamonds have come together to make an Easter egg that is not only amazing to look at but also shows their love for their craft.

Tout Patisserie is well-known in Amsterdam for its macarons, cakes, and chocolates. Led by Chef Patissier Job van Berkel, a team of 16 pastry chefs create wonderful treats. Together with his partner Kim van Berkel, he opened Tout in Amsterdam in 2007. At Tout, craftsmanship is very important. It is a workshop and shop where products are made every day with a lot of love and care. Whether it’s chocolate, fine pastries, or delicious macarons, they are often surprising, sometimes classic, always new, and above all, flavourful.

About Royal Coster Diamonds

Royal Coster Diamonds is one of the world's oldest diamond polishing factories, located in the heart of Amsterdam. Since 1840, Royal Coster Diamonds has been renowned for its craftsmanship, passion for diamonds, extensive stock of loose diamonds, and personalized approach. With experienced master polishers and goldsmiths, Royal Coster Diamonds provides a unique experience for diamond enthusiasts. The company is enthusiastic about sharing its love for the craft and is committed to helping customers find the perfect piece of jewelry.